December 30, 2014

Sweet & Sour Meatballs

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Sweet & Sour Meatballs


Ramblings Thoughts, Recipes, Cookbook Addition, Tasty Tuesday, Meatballs, Sweet & Sour, Comfort Food

What you need:



1 pkg frozen meatballs (you can make your own, cook them, then follow the directions)

1 c. green peppers, cut into squares
20 oz. pineapple chunks (with juice)
1 c. onion, chopped
3-4 heaping tbsp. orange marmalade
1 c. bbq sauce
1/4 c. vinegar


Directions:



1.  Preheat over to 350.


2. In a deep, oven-safe dish, add meatballs, green pepper, pineapple chunks (drained but keep the juice) and onion.
Ramblings Thoughts Sweet & Sour Meatballs

3.  In a bowl, combine pineapple juice, marmalade, bbq sauce and vinegar.  Mix will until completely blended.  Pour mixture evenly over meatball mixture.
Ramblings Thoughts Sweet & Sour Meatballs

4. Bake for 1 hour.  Enjoy!


-Rambling Holly

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