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We know that it is important to eat healthy, however, it is also important to treat yourself with the occasional yumminess. If you don't treat yourself when you are working so hard to eat healthier, then you will end up getting to a point where you just give up and binge on all those yummy foods that you denied yourself.
It is even harder for me to control my cravings now that I am pregnant. I go through periods where my cravings are mostly healthy, such as veggie italians, pickles and black olives. But then there are periods where all I want is pizza, ice cream and chocolate. So, I am currently a bit more lax on my eating habits now that I have a little one deciding on the things that I really want to eat.
With that being said, I am a sucker for Subway's Raspberry Cheesecake Cookies. They are so soft and taste amazing, I swear they just melt in your mouth. But I am really not trying to buy those cookies when I am trying to save money and I can make them myself. I can even alter the recipe to make it even better.
Blueberry Cheesecake Cookies
What you need:
2 boxes Jiffy Blueberry muffin mix (can get the raspberry instead)
1 1/2 c. white chocolate chips
1/4 c. cream cheese, softened
1/4 c. butter, room temperature
1/4 c. brown sugar
1/2 tsp. baking soda
1. In a large mixing bowl, combine butter and cream cheese until well blended.
2. Add eggs, baking soda and brown sugar, mix until thoroughly combined.
3. Add muffin mix and chocolate chips, until completely blended. Refrigerate for at least 30 minutes.
4. Preheat oven to 350. Grease cookie pan and scoop dough to form and place 2 inches apart. Bake until edges are golden about 12 minutes. Cool and ENJOY!!!!